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JNB Seed

Bean: Dark Kidney seeds

Bean: Dark Kidney seeds

Regular price $2.99 CAD
Regular price Sale price $2.99 CAD
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Dark Red Kidney beans are renowned as a premier dry bean variety, prized for their large size and superior qualities in culinary applications such as baking and canning. With a maturity period of approximately 95 days, these beans offer exceptional flavor and versatility.

Originating from regions in Mexico and Central America, red kidney beans have long been recognized for their nutritional significance, serving as a staple in the diets of indigenous populations. Their enduring popularity among explorers and sailors can be attributed to their capacity for prolonged storage and their valuable contribution to sustenance during long voyages. Additionally, red kidney beans feature prominently in the traditional cuisines of Northern India and the culinary traditions of New Orleans, underscoring their global culinary significance.

Red kidney beans are esteemed for their robust flavor and adaptability in various culinary preparations, including stews, soups, and bean-based dishes. Their rich history and widespread usage reflect their enduring appeal and importance in diverse culinary traditions around the world.

Whether enjoyed in hearty stews, spicy curries, or savory casseroles, Dark Red Kidney beans continue to be cherished for their distinctive taste and nutritional value, making them a beloved ingredient in kitchens worldwide.


    How To Grow

    Sowing: Plant Dry Dark Red kidney beans seeds directly into well-drained, nutrient-rich soil in full sunlight, ensuring a week has passed since the last expected frost, as beans are sensitive to cold temperatures. If it's your first time planting beans, treat the seeds with a powder inoculant to facilitate nitrogen fixation, then sow them 2.5 centimeters deep and space them 7.5 to 15 centimeters apart in rows 60 centimeters apart. Firmly press the soil above the seeds for optimal soil contact, being cautious not to overwater as these seeds are prone to rot in wet conditions. Expect germination within 7 to 10 days. For companion planting benefits, consider planting beans alongside carrots or beets while avoiding onions.

    Growing: Maintain consistent soil moisture post-germination, as beans possess shallow roots and require watering at least once per week during dry weather conditions. Mulching around the plants aids in moisture retention and weed suppression.

    Harvesting

    In the event of frost or adverse weather conditions before the beans fully dry, uproot them and allow further drying indoors. A recommended drying method involves hanging them upside down until the seeds rattle within the pods and become hard, usually within 10 to 15 days. Once fully dry, manually remove the seeds from the pods or thresh them by placing them in a bag and applying pressure.

    Seed Saving

    Thresh the beans to separate them from the pods, then store Dry Dark Red kidney beans seeds in a cool, dry location for optimal preservation. For best germination rates, utilize them in the following growing season.

    Extra Facts

    Planting Methods: Directly sow Dark Kidney seeds in soil that is rich in nutrients, well-drained, and receives full sunlight, ensuring a planting depth of 2.5 centimeters and spacing them 7.5 to 15 centimeters apart in rows 60 centimeters apart.

    Blooming Season: Not applicable, as Dark Kidney beans are primarily grown for their seeds rather than their flowers.

    Planting Season: Sow Dark Kidney seeds at least a week after the last expected frost, as they are sensitive to cold temperatures.

    Latin Name/USDA Zones: Not applicable for this seed variety.

    Sunlight Required/ Height: Dark Kidney seeds require full sunlight and can reach varying heights depending on growing conditions.

    Shelf Life After Test Date: Store Dark Kidney seeds in a cool, dry place for optimal preservation, with a shelf life extending beyond the test date if stored properly.

    Seed Type: Dark Kidney seeds belong to the dry bean category.

    Soil Type: Dark Kidney beans thrive in well-drained soil, whether it's loam, clay, or sandy soil.

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