• Their pale green color resembling precious emeralds. Leur couleur vert pâle ressemble à de précieuses émeraudes.
  • Delicate tendrils of Zipper Cream pea plants. Vrilles délicates de plantes de pois Zipper Cream.
  • Zipper Cream pea pods, ready to be plucked and enjoyed. Gousses de pois Zipper Cream, prêtes à être cueillies et dégustées.
  • Their creamy texture waiting to be savored. Leur texture onctueuse ne demande qu’à être savourée.
  • A basket overflowing with freshly picked Zipper Cream peas Un panier débordant de petits pois Zipper Cream fraîchement cueillis
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JNB Seed

Zipper Cream Pea Seeds

Zipper Cream Pea Seeds

$3.99 CAD
$3.99 CAD
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Zipper Cream Pea Seeds are a cherished heirloom variety renowned for their creamy texture and rich flavor. These peas are distinguished by their pale cream-colored skin and distinctive "zipper" that runs along the seam of the pod, making them easy to shell. With their tender texture and delicious taste, Zipper Cream Peas are perfect for a variety of culinary applications, from soups and stews to side dishes and salads. These seeds offer gardeners the opportunity to grow their own supply of this beloved Southern staple, ensuring fresh and flavorful peas for the table.

    How To Grow

    To sow Zipper Cream Pea Seeds, prepare a sunny area in your garden with well-drained soil. Plant the seeds directly into the soil, spacing them 5-7.5 cm apart and at a depth of 2.5-5 cm. Ensure the soil temperature is around 15-18°C, typically in late spring. Water the seeds gently after planting to keep the soil moist.

    Growing Zipper Cream Pea Seeds:
    As the Zipper Cream Pea seeds germinate, provide consistent watering to keep the soil evenly moist. Ensure they receive full sunlight exposure for optimal growth, as they typically grow to a height of 45-60 cm. Additionally, consider providing support for the vines to climb as they grow. Harvest the peas when they reach the desired size and maturity, typically during the warmer months of spring and summer.

    Harvesting

    Harvesting Zipper Cream Pea Seeds is a simple process that ensures the best flavor and quality. When the pods are plump and firm to the touch, and the peas inside are fully developed, it's time to harvest. Carefully snap or cut the pods from the plant using scissors or garden shears, taking care not to damage the vines. Harvest regularly to encourage continued production throughout the growing season. Once harvested, shell the peas from the pods and allow them to dry completely before storing them in a cool, dry place for future use or seed saving.

    Seed Saving

    Seed saving of Zipper Cream Pea Seeds is an important step to preserve this heirloom variety for future plantings. To save seeds, allow some of the pea pods to mature and dry on the vine. Once the pods have turned brown and crispy, carefully remove them from the plant. Shell the peas from the pods and spread them out in a single layer on a tray or screen to dry completely, ensuring good air circulation. Once fully dried, store the seeds in a cool, dry place in a labeled container. Properly saved Zipper Cream Pea Seeds can remain viable for several years, ready to be planted in the next growing season.

    Extra Facts

    Planting Methods: Directly sow the seeds in well-drained soil, spacing them 5-7.5 cm apart and 2.5-5 cm deep.
    Blooming Season: Typically blooms during the warmer months of spring and summer.
    Planting Season: Best planted when the soil temperature reaches around 15-18°C usually in late spring.
    Latin Name/USDA Zones: Latin name not provided. Suitable for USDA Zones 7-11.
    Sunlight Required/Height: Requires full sun exposure; grows to a height of approximately 45-60 cm.
    Shelf Life After Test Date: Shelf life varies but typically remains viable for planting for up to 2-3 years after the test date.
    Seed Type: Open-pollinated seeds.
    Soil Type: Prefers well-drained loam soil but can also tolerate clay or sandy soil types.

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