Banana Sweet Pepper Seed
Banana Sweet Pepper Seed
The Sweet Banana Pepper reaches maturity in just 65 days. This pepper, ranging from light yellow to red, typically measures around 12.7 cm long and 3.8 cm wide, offering a delightful sweet taste. With thick, smooth, and waxy flesh tapering to a point, it boasts a compact plant that grows up to approximately 61 cm tall, ensuring a prolific yield. Known for its early production and adaptability, it is widely favored.
Originating from Central and South America, the Sweet Banana Pepper was discovered by Christopher Columbus and other explorers in the late 16th century, who introduced it to Europe. Its spicy flavor reminiscent of black pepper led to its Spanish name "pimiento." Recognized for its exceptional attributes, it received the esteemed AAS Award in 1941.
An excellent slicing pepper, the Sweet Banana Pepper enhances dishes such as omelets, salads, or when sliced and pickled. Banana Peppers - Sweet banana peppers, cherished for their mild taste, transition from long yellow peppers to vibrant orange and eventually crimson as they ripen.
With this reliable plant, expect a high yield of sweet peppers. Enjoy them early for a slight tang or allow them to ripen fully for a mellower, sweeter flavor.
Share
How To Grow
How To Grow
Sowing: Begin sweet banana pepper seeds indoors in peat pots approximately 8 weeks before the final expected spring frost. Plant them at a depth of 6 mm and maintain soil temperature at 27-29 degrees Celsius until germination occurs; ensure exposure to sunlight or a grow light for 12-16 hours daily. Once outdoor temperatures reach 15-18 degrees Celsius during the day and no less than 10 degrees Celsius at night, transplant seedlings 30-40 cm apart. Gradually expose plants to outdoor conditions for a few hours each day before transplanting to minimize shock. Peppers also thrive in containers or raised beds.
Growing: Keep soil consistently moist and manage weed growth; applying mulch around plants can aid in this endeavor. If excessive heat and sunlight cause wilting, provide shade.
Harvesting
Harvesting
Harvesting sweet peppers is subjective, depending on desired color and sweetness. Generally, the longer peppers ripen on the vine, the sweeter they become. However, harvesting mature peppers prompts the plant to cease production; picking peppers while still green encourages continued production. Use a knife or scissors to avoid damaging delicate stems when harvesting.
Seed Saving
Seed Saving
Note that peppers may cross-pollinate with other pepper varieties, necessitating isolation or caging for genetic purity preservation. Allow peppers to fully ripen before extracting seeds. Dry sweet banana pepper seeds for approximately two weeks before storing them in a cool, dry location for up to two years.
Extra Facts
Extra Facts
Planting Methods: Indoor, Outdoor
Blooming Season: Summer
Planting Season: Late Winter to Early Spring, Late Spring to Early Summer
Latin Name/USDA Zones: Capsicum annuum/ 9, 10, 11
Sunlight Required/ Height: Full Sun/ 45-60 cm
Shelf Life After Test Date: The shelf life of Banana Sweet Pepper seeds after the test date is generally reliable for up to two years when stored under optimal conditions. Ensure seeds are kept in a cool, dry place, protected from moisture and extreme temperatures. Regularly testing germination rates can help maintain seed viability. Discard and replace older seeds to ensure successful germination and a productive growing experience.
Can I Grow Pepper Seed Sprouts: Yes, you can grow Banana Sweet Pepper seed sprouts easily. Plant seeds in well-draining soil, keep them moist and provide warmth for germination. Once seedlings emerge, ensure adequate light, gradually transitioning them outdoors. Transplant when seedlings reach 7-10 cm. With proper care, you'll enjoy homegrown Banana Sweet Peppers!
Seed Type: Heirloom, Non-GMO
Soil Type: Loam Soil