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JNB Seed

Cubanelle Pepper Seed

Cubanelle Pepper Seed

$3.99 CAD
$3.99 CAD
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Cubanelle, a frying pepper measuring 15-25 centimeters in length, is a staple in Caribbean cuisine. Known for its sweet flavor with a hint of mild heat, it's perfect for roasting and stuffing. While it's best to harvest these peppers when they're still green for optimal flavor and texture, they mature into fiery orange-red hues.

Caribbean Frying Pepper - Cubanelle, ranging from 15-25 centimeters long, is a popular choice in Latin, Italian, and Slavic dishes. With a sweet taste and mild to moderate heat (100-1000 Scoville units), it's versatile for roasting, stuffing, grilling, or frying. These flavorful peppers add zest to salads and are commonly used in crafting traditional yellow mole sauce.

Beautiful Peppers - Cubanelle peppers offer a delightful transformation from yellow-green when young to vibrant shades of fiery orange and bright red as they mature. With thinner walls compared to bell peppers, they exhibit a slightly wrinkled appearance and a gentle curve.

Peppers cultivated from our Cubanelle pepper seeds boast sweetness and mildness. Ranging from 10-15 centimeters long, they transition from green to red upon full maturation. Their rich flavor and lower water content make them ideal for frying and cooking.

This sweet pepper likely originated in Central America, where it remains prevalent in markets and gardens. The Dominican Republic stands out for its cultivation and export of Cubanelle peppers and Cubanelle pepper seeds, known for their distinctive shape and varied colors.





    How To Grow

    Sowing: Begin planting our Cubanelle pepper seeds indoors in peat pots approximately 8 weeks prior to the last expected spring frost. Plant them about 1 cm deep and maintain the soil temperature between 27-29°C until they sprout; ensure they receive 12-16 hours of light daily, either from sunlight or a grow lamp. Once daytime temperatures consistently reach 15-18°C and nighttime temperatures do not drop below 10°C, it's time to transplant the seedlings at a distance of 30-40 cm apart. Gradually acclimating the plants to outdoor conditions over several days can help prevent transplant shock. Peppers also thrive in containers or raised garden beds.

    Growing: Maintain consistent soil moisture and keep the area free from weeds; applying mulch around the plants can aid in this. Should the plants begin to wilt due to excessive heat and sunlight, consider providing some shade.

    Harvesting

    The decision of when to harvest sweet peppers largely depends on your preference for their color and sweetness. Peppers tend to become sweeter as they mature on the plant. However, allowing peppers to fully mature signals the plant to cease production. Harvesting while the peppers are still green encourages continued fruiting. To avoid damaging the delicate stems, use scissors or a knife to cut the peppers from the plant.

    Seed Saving

    Be aware that peppers can cross-pollinate with other pepper varieties, so measures such as isolation or using cages might be necessary to maintain genetic purity. Wait for the pepper to fully ripen, then open it to remove the seeds. Lay the seeds out to dry for roughly two weeks. Store the dried seeds in a cool, dry place, where they can remain viable for up to two years.

    Extra Facts


    Planting Methods: Indoor, Outdoor
    Blooming Season: Summer
    Planting Season: Late Spring to Early Summer
    Latin Name/USDA Zones: Capsicum annuum/ 4, 5, 6, 7, 8, 9, 10, 11
    Sunlight Required/ Height: Full Sun/ 60-90 cm
    Shelf Life After Test Date: The shelf life of Sweet Cubanelle Pepper Seeds after the test date is typically reliable for up to two years if stored under proper conditions. To maximize longevity, store the seeds in a cool, dark, and dry place, preferably in an airtight container. Regularly check for signs of mold or moisture, and discard any seeds that show such indicators. Proper storage practices ensure that the seeds maintain their viability.
    Can I Grow Pepper Seed Sprouts: Yes. You can grow Sweet Cubanelle Pepper seed sprouts in Canada. Start indoors, ensuring a warm environment for germination. Once the seedlings reach a suitable size, transplant them outdoors after the last frost. Choose a sunny location with well-draining soil. Provide regular watering, and you'll soon enjoy the delight of homegrown Cubanelle peppers. Canadian gardens offer ideal conditions for cultivating these flavorful peppers, enhancing your culinary experiences with homegrown freshness.
    Seed Type: Open-Pollinated, Heirloom
    Soil Type: Loam Soil

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