Early Wonder Beet Seeds
Early Wonder Beet Seeds
Early Wonder presents an outstanding choice for those seeking both flavorful greens and bunching beets. This variety, maturing swiftly in approximately 50 days, boasts high-quality, verdant tops ideal for home gardening and preservation. Its roots, characterized by a dark purplish-red hue, adopt a flattened globe shape.
The beet's journey began in the Mediterranean, where it was cultivated for millennia. It found its way to Germany and the Netherlands, initially serving as livestock feed before making its way to England with a similar purpose. There, however, it transitioned into a valuable and accessible food source for the lower class. Brought over by American settlers, beets soon became a staple in the New World, prized equally for their edible roots and greens. In 1911, S. D. Woodruff & Sons unveiled the Early Wonder beet, marketing it as "the Arlington Strain of Crosby's Egyptian Beet."
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How To Grow
How To Grow
Sowing: Directly sow Early Wonder beet seeds outdoors about 4 weeks prior to the last expected frost. To soften the seeds, soak them in water for 2 hours before planting in an area that receives full sun and has well-drained soil. Place the seeds approximately 2.5 cm deep and 2.5 cm apart in rows that are 30 to 60 cm apart. Press the soil down over the seeds to ensure solid soil contact and anticipate germination within 5-15 days. Enrich the soil with compost or other organic material for optimal growth. For companion planting advantages, sow beets near bush beans, onions, or cabbage family members, but keep them away from pole beans.
Growing: Each beet "seed" can contain up to 8 actual seeds, necessitating the thinning of seedlings to about 7.5 cm apart. The removed plants can be successfully transplanted, effectively delaying their development by approximately 2 weeks compared to the initially sown plants. When weeding, handle the seedlings gently to avoid damage. Beets favor cooler temperatures and can withstand conditions as low as approximately -4°C.
Harvesting
Harvesting
Beets are ready for harvest as soon as they reach a diameter of at least 2.5 centimeters, typically around two months after planting. To ensure optimal flavor and tenderness, it's advised not to let the beets exceed 8 centimeters in diameter. Upon harvesting, twist off the beet tops about 2.5 centimeters above the stem to stop the beets from "bleeding." The Early Wonder Beet variety is notable for its large, green tops, making it one of the top choices for beet green production. Additionally, you can safely harvest up to one-third of the delicious greens without harming the overall plant.
Seed Saving
Seed Saving
To save seeds from beets, which are wind-pollinated, ensure they are spaced at least two miles away from other beet and chard varieties to maintain their genetic integrity. Beets need to experience a winter season to produce seeds. In warmer areas, a simple layer of mulch over the plants is sufficient. In colder regions, remove the roots from the ground and store them in sand in a cool, humid space, making sure the roots don't touch each other. Replant these roots early in the spring. They will proceed to produce seeds as the weather warms. Wait for the seed heads to fully mature and dry before collecting them. The seeds from Early Wonder beets will easily detach from the stems once dry. These seeds can be stored in a cool, dry location and remain viable for up to five years.
Extra Facts
Extra Facts
Planting Methods: Direct Sowing, Container Gardening, Raised Beds, Successive Planting, Intercropping, Seed Tape or Pellets, Indoor Seed Starting, Vertical Gardening, Outdoor
Blooming Season: Late Spring to Early Summer
Planting Season: Early Spring or Late Winter
Latin Name/USDA Zones: Beta vulgaris/ 3, 4, 5, 6, 7, 8, 9, 10
Sunlight Required/Height: Full sun/ 30.48 cm to 45.72 cm
Can I Grow Beet Seeds Sprouts: Yes
Shelf Life After Test Date: Beet seeds, if stored properly in cool, dry conditions, can maintain viability for 1-3 years or more beyond the test date. Always check seed packaging for accurate information on shelf life and germination rates. Optimal storage includes airtight containers, away from moisture and extreme temperatures.
Seed Type: Open Pollinated, Non-GMO
Soil Type: Sandy Loam or Loamy Soil