Ghost Pepper Seeds - Bhut Jolokia Pepper Seeds

To sow and grow Ghost pepper seeds, start by preparing a well-draining potting mix in small seed trays or pots. Plant the seeds at a depth of about 1 centimeter and cover lightly with soil. Keep the soil consistently moist but not waterlogged, as excessive moisture can lead to damping off and other fungal diseases. Place the trays or pots in a warm, sunny location or under grow lights to provide adequate warmth and light for germination. Once the seeds germinate, continue to water regularly and provide sufficient light for healthy growth. As the seedlings develop, transplant them into larger containers or directly into the garden, spacing them at least 46-61 centimeters apart to allow for adequate air circulation and growth. Provide support for the plants as they grow taller, especially in windy conditions. With proper care and attention, Ghost pepper seeds will sprout into robust plants that produce an abundance of fiery peppers ready for harvest.

Ghost pepper seeds, also known as Bhut Jolokia pepper seeds, are typically harvested when the peppers reach their full maturity, which is indicated by their vibrant red color. To harvest, simply use a pair of scissors or pruners to snip the peppers from the plant, ensuring to leave a short stem attached to each pepper. Handle the peppers with care, as their intense heat can cause irritation to the skin and eyes. Once harvested, the peppers can be used fresh, dried, or preserved in various culinary applications.

When it comes to saving Ghost pepper seeds for future planting, it's essential to select fully ripe and healthy peppers. Begin by cutting open the peppers and carefully removing the seeds from the inner cavity. Place the seeds in a bowl or container and rinse them thoroughly under cold running water to remove any pulp or debris. After rinsing, spread the seeds out on a paper towel or mesh screen to dry completely. Ensure that the seeds are spread out evenly and have good air circulation to prevent mold growth. Once dry, store the seeds in an airtight container in a cool, dry place away from direct sunlight until ready for planting in the next growing season.

Planting Methods: Ghost pepper seeds, also known as Bhut Jolokia pepper seeds, are typically planted in well-draining seed trays or pots filled with potting mix, burying them at a depth of approximately 1 centimeter.

Blooming Season: Warm season

Planting Season: The ideal planting season for Ghost pepper seeds is during the early spring months, approximately 6 to 8 weeks before the last expected frost date.

Latin Name/USDA Zones: Capsicum chinense/ 9 to 11

Sunlight Required/Height: full sunlight/ 120 centimeters

Shelf Life After Test Date: 2 to 3 years if stored in a cool

Seed Type: Open-pollinated or Heirloom

Soil Type: Loam Soil, Clay Soil or Sand Soil