• Sow the Seeds of Spiciness with Hot Mushroom Red Peppers Semez les graines de piquant avecdes poivrons rouges aux champignons
  • Fiery Hot Mushroom Red Pepper Seeds for Your Garden Graines de poivron rouge aux champignons chauds pour votre jardin
  • Grow Your Own Hot Mushrooms with These Pepper Seeds Cultivez vos propres champignons chauds avec ces graines de poivre
  • Get Ready for Heat with HM Red Pepper Seed Préparez-vous à la chaleur avec les graines de poivron rouge HM
  • Experience the Intense Flavor of Hot Mushroom Pepper Découvrez la saveur intense du piment aux champignons
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JNB Seed

Hot Mushroom Red Pepper Seeds

Hot Mushroom Red Pepper Seeds

$3.99 CAD
$3.99 CAD
Sale Sold out
Seed Count

Similar to the Habanero pepper, the heirloom chili known as the Mushroom Red Cap matures quickly, boasting a delightful aroma and growing into a distinct mushroom shape, which inspired its name. The compact Red Mushroom pepper plants reach a height of about 60-90 centimeters in your garden or container. The peppers themselves grow to the size of a golf ball, approximately 5-7.5 centimeters in diameter, forming into their mushroom shape with smooth, shiny skin. Some liken the unusual shape to a patty pan, leading to occasional reference as a Squash Pepper. These peppers transition from green to red when ripe for harvest.

The Mushroom Red Cap pepper offers a combination of fruity and spicy flavors, making it an excellent choice for garnishing, pickling, or drying. Moreover, the thin skin of these peppers lends itself well to producing spicy pepper powder.

The Mushroom Red Pepper earns its moniker due to its bell-shaped form and fiery flavor, transitioning from a vibrant lime green hue to a brilliant red upon ripening. Ideal for pickling or drying, this pepper imparts a satisfyingly spicy punch to culinary creations. With its adaptability to container gardening, it's a perfect choice for compact garden spaces. Flourishing in tropical climates, these peppers exhibit robust growth even in diverse environmental conditions.

How To Grow

Sowing and Growing Hot Mushroom Red Pepper seeds should be sown indoors about 6-8 weeks before the last frost date in spring. Plant the seeds in trays or pots filled with a well-draining potting mix, sowing them approximately 5mm deep. Maintain a temperature of around 21-24 degrees Celsius for optimal germination. Once the seedlings have developed their second set of leaves, transplant them into larger pots or directly into the garden, spacing them about 30-45cm apart. Ensure the plants receive full sun and provide consistent moisture throughout the growing season. Use a balanced fertilizer to promote healthy growth, and provide support for the plants as they grow to prevent them from becoming top-heavy. With proper care, Hot Mushroom Red Pepper plants will produce abundant yields of spicy peppers for harvesting and seed saving.

Harvesting

Once the Hot Mushroom Red Peppers have ripened to a bright red color, indicating maturity, they are ready to be harvested. Using sharp scissors or pruning shears, carefully cut the peppers from the plant, leaving a short stem attached. Avoid pulling the peppers off to prevent damage to the plant. Harvesting can typically begin about 60-80 days after planting, depending on growing conditions and the specific variety of pepper.

Seed Saving

To save seeds from Hot Mushroom Red Peppers, select fully ripe peppers and cut them open. Scoop out the seeds and spread them out on a paper towel or plate to dry completely. Once dry, store the seeds in a cool, dry place in an airtight container until ready to plant the following season. Properly stored pepper seeds can remain viable for several years.

Extra Facts

Blooming Season: Indoor and Outdoor
Planting Season: Warm Season
Latin Name/USDA Zones: Capsicum annuum/ 9, 10, 11
Sunlight Required/ Height: Full sunlight/ 60 cm
Shelf Life After Test Date: 3 years post-testing
Seed Type: Non-GMO, Open-pollinated, Heirloom
Soil Type: Loam Soil, Clay Soil or Sand Soil

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