Lemon Yellow Habanero Seeds
Lemon Yellow Habanero Seeds
Habanero Lemon, alternatively referred to as Yellow Habanero, stands out as a fiery pepper variety renowned for its unique fruity essence and hints of citrus, often likened to the aroma of apricots. Despite its intense heat, it maintains a capsaicin level that typically ranges between 100,000 to 300,000 on the Scoville scale, making it a notably hot choice for culinary enthusiasts and spice aficionados alike.
Originating from the city of La Havana in Cuba, these peppers are believed to trace their roots back to the Amazon region, although they have garnered significant popularity across the Caribbean. The Habanero Lemon pepper's distinctive flavor profile and pungent heat have contributed to its widespread use in various cuisines, adding a bold kick and zesty undertones to a plethora of dishes.
Cultivating Habanero Lemon peppers offers gardeners an opportunity to experience the thrill of growing and harvesting a pepper renowned for its fiery temperament and complex flavor notes. Whether incorporated into salsas, sauces, or marinades, these peppers impart a distinctively bold and tangy essence, elevating the taste profile of any culinary creation they grace.
As a staple ingredient in many spicy dishes, Habanero Lemon peppers continue to captivate taste buds with their intense heat and vibrant citrusy flavor, making them a prized addition to any kitchen garden or culinary repertoire. Whether diced and added to chili con carne or blended into a fiery hot sauce, these peppers are sure to leave a lasting impression on adventurous palates seeking an extra kick of flavor.
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How To Grow
How To Grow
Sowing and Growing Lemon Yellow Habanero seeds should be sown indoors or in a greenhouse approximately 6-8 weeks before the last frost date. Plant the seeds in well-draining seedling trays or pots filled with a quality seed-starting mix. Sow the seeds to a depth of about 1 centimeter and keep the soil consistently moist but not waterlogged. Place the trays or pots in a warm, sunny location or provide supplemental lighting with grow lights to encourage germination. Once the seedlings have developed several sets of true leaves and all risk of frost has passed, transplant them into larger pots or directly into the garden, spacing them at least 30 centimeters apart. Provide adequate support for the plants, as they can grow to a height of 60-90 centimeters and may require staking to prevent them from toppling over. Water the plants regularly, ensuring the soil remains evenly moist, and fertilize every 2-3 weeks with a balanced fertilizer to promote healthy growth and prolific fruiting. With proper care and attention, Lemon Yellow Habanero peppers will thrive and produce an abundant harvest of fiery peppers to enjoy throughout the growing season.
Harvesting
Harvesting
When harvesting Lemon Yellow Habanero peppers, wait until they reach full maturity, typically indicated by their vibrant yellow color and firm texture. Using sharp scissors or garden shears, carefully cut the peppers from the plant, leaving a small portion of the stem attached. Handle the peppers with care to avoid damaging the delicate skin and causing bruising. Store harvested peppers in a cool, dry place or use them immediately in your favorite recipes to enjoy their fiery flavor.
Seed Saving
Seed Saving
To save seeds from Lemon Yellow Habanero peppers, allow a few select peppers to fully ripen on the plant until they turn deep yellow and begin to slightly soften. Once ripe, carefully remove the seeds from the peppers, ensuring to separate them from any remaining pulp or flesh. Rinse the seeds thoroughly under running water to remove any residue. Then, spread the seeds out in a single layer on a clean paper towel or tray and allow them to air dry completely. Once dry, store the seeds in a cool, dry place in an airtight container until ready for planting in the next growing season.
Extra Facts
Extra Facts
Planting Methods: Indoor, Outdoor
Blooming Season: Summer
Planting Season: Late Spring to Early Summer
Latin Name/USDA Zones: Capsicum chinense/ 4, 5, 6, 7, 8, 9, 10, 11
Sunlight Required/ Height: Full Sun/ 60-90 cm
Can I Grow Pepper Seed Sprouts: Yes. Grow Lemon Yellow Habanero Hot Pepper seed sprouts by planting seeds indoors 8-10 weeks before the last frost. Place seeds in a well-draining potting mix, maintain warmth, and ensure 6-8 hours of sunlight. Transplant outdoors after the last frost. With proper care, watch these spicy seedlings flourish, leading to a rewarding harvest of vibrant and fiery peppers.
Shelf Life After Test Date: The shelf life of Lemon Yellow Habanero Hot Pepper seeds after the test date varies. Proper storage is crucial. In optimal conditions, seeds may remain viable for 1-5 years post-test date. Store in a cool, dry place, away from moisture and temperature extremes. Perform a germination test if uncertain. Good storage practices can often extend the viability of Lemon Yellow Habanero seeds, ensuring successful germination even after the suggested test date.
Seed Type: Non-GMO
Soil Type: Loam Soil