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JNB Seed

Hot Fresno Chili Pepper Seeds

Hot Fresno Chili Pepper Seeds

$4.50 CAD
$4.50 CAD
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Named after Fresno, California, home of the Bulldogs, this pepper resembles jalapenos but with thinner walls, milder heat, and quicker maturity. While immature green Fresnos offer versatile mild heat suitable for various dishes, they can also be pickled whole. On the other hand, mature red Fresnos pack less flavor but more spice.

The red Fresno pepper, introduced by Clarence Brown Hamlin in 1952, is immensely popular, easy to cultivate, and a delight to savor. These compact plants stand about 61 centimeters tall and yield plentiful small, cone-shaped peppers. Observing their transition from green to bright red, measuring about 5 centimeters in length, enhances their appeal.

These delectable pods boast sweet flavors with a gentle heat akin to Jalapenos, making them perfect for pickling or culinary use. The Fresno chili pepper, prized for its versatility, is an essential addition to any garden, offering both flavor and spice to elevate your dishes.

Whether incorporated into recipes or enjoyed fresh, Fresno peppers add a distinctive flavor profile to culinary creations, thanks to their unique blend of sweetness and mild heat. With their compact size and prolific fruiting, these peppers are not only easy to grow but also a flavorful asset to any kitchen or garden.

    How To Grow

    Fresno chili peppers thrive in warm temperatures between 21 to 29 degrees Celsius. Start by sowing the seeds indoors about 6 to 8 weeks before the last expected frost date. Plant the seeds in nutrient-rich soil, about 0.5 centimeters deep, and keep the soil consistently moist but not waterlogged. Transplant the seedlings outdoors once the soil has warmed up and all risk of frost has passed. Space the plants about 30 centimeters apart in rows that are approximately 60 centimeters apart. Provide the plants with full sunlight and regular watering throughout the growing season, and fertilize them as needed to promote healthy growth and fruit development. With proper care, you can expect to harvest ripe Fresno chili peppers in about 70 to 80 days after transplanting.

    Harvesting

    To harvest Fresno chili peppers, wait until they reach full maturity, typically when they turn bright red. Use sharp scissors or pruning shears to carefully cut the peppers from the plant, leaving a short stem attached. Handle the peppers with care to avoid damaging the plant or the remaining fruits.

    Seed Saving

    To save seeds from Fresno chili peppers, allow the harvested peppers to fully ripen and dry on a clean, dry surface. Once the peppers are completely dry, carefully split them open and remove the seeds. Store the seeds in a cool, dry place in an airtight container until you're ready to plant them in the next growing season.

    Extra Facts

    Planting Methods: Indoor, Outdoor

    Blooming Season: Late Summer into Early Fall

    Panting Season: Late Spring to Early Summer

    Latin Name/USDA Zones: Capsicum annuum/ 9, 10, 11
    Sunlight Required/ Height: Full Sun/ 45-60 cm

    Shelf Life After Test Date: Fresno Chili Hot Pepper Seeds maintain viability beyond the test date if stored in cool, dry conditions. While germination rates may decline over time, proper storage enhances shelf life. Ensure airtight containers, cool temperatures, and minimal moisture exposure for optimal seed longevity. Periodically test older seeds for viability before planting.

    Can I Grow Pepper Seed Sprouts: Yes. Grow Fresno Chili Hot Pepper sprouts by planting seeds in well-draining soil. Keep them warm and ensure exposure to sunlight or artificial light. Transplant the seedlings outdoors after the last frost for a bountiful harvest of homegrown spicy delights!

    Seed Type: Non-GMO

    Soil Type: Loam Soil

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